INFLUENCE OF AMPICILLIN SUPPLEMENTATION ON FOOD UTILISATION AND ECONOMIC CHARACTERS OF COCOON OF MULBERRY SILKWORM BOMBYX MORI L.

SEENIVASAGAN, R. and THANGAMANI, A. and MOHANDOSS, ALFRED (1996) INFLUENCE OF AMPICILLIN SUPPLEMENTATION ON FOOD UTILISATION AND ECONOMIC CHARACTERS OF COCOON OF MULBERRY SILKWORM BOMBYX MORI L. UTTAR PRADESH JOURNAL OF ZOOLOGY, 16 (3). pp. 137-140.

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Abstract

Investigation was carried out to improve some important economic characters of Bombyx mori L. through usage of antibiotic picillininthe diet. Concentration of amplicillin at 0.03%brought about significant changes which have potential economic value. This marked improvement was interpreted through food utilisation parameters.

Item Type: Article
Subjects: Universal Eprints > Biological Science
Depositing User: Managing Editor
Date Deposited: 29 Nov 2023 03:36
Last Modified: 29 Nov 2023 03:36
URI: http://journal.article2publish.com/id/eprint/3055

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