Items where Author is "SHUKLA, NIDHI"

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Article

SHUKLA, NIDHI and DEO, M. N. and UTTAM, K. N. and DUTTA, RAJIV (2021) BIOCHEMICAL EVALUATION OF THE BOTTLE GOURD (Lagenaria siceraria) FRUIT BY NONDESTRUCTIVE FOURIER TRANSFORM RAMAN AND ATTENUATED TOTAL REFLECTANCE FOURIER TRANSFORM INFRARED SPECTROSCOPY. PLANT CELL BIOTECHNOLOGY AND MOLECULAR BIOLOGY, 22 (45-46). pp. 95-102.

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